In Geoff Haas' St. Paul basement, a few more batches of home brew bubble away. As he looks over the glass carboys sitting on the table, Haas said, "I've been pretty busy over the holidays, making some beer."
Haas is typical of a growing list of home brewers who are being bitten by the bug. For many of them, it begins with the notion of saving some money -- brewing your own beer and fermenting your own wine can be cheaper than buying it. But for the most avid hobbyists, it becomes an obsession over taste.
"I think now it's just more about the love of the process and the love of beer," Haas said
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